Dangerous
Foods That Should Be Avoided During Pregnancy
By Groshan Fabiola
Pregnancy is a natural condition and even though brings significant
changes in women's life, it can be easily overcome by having a balanced
lifestyle and support from the family. It is important to mention
that a pregnant woman should be aware of her condition and should
adopt a proper diet in order to mantain a good health for herself
and for the baby. In addition to this, women should inform themselves
regarding the foods that should present risks and should be avoided
during the pregnancy and choose only the ones that aren't considered
dangerous for the baby.
First of all, pregnant
women should avoid undercooked meats because of their risk to be
infested with harmful bacteria such as e.coli or salmonella. By
eating undercooked meats, pregnant women may face serious dysfunctions
like diarrhea or nausea and even more they can lead to other complications
which may put the life of the baby in danger by causing miscarriage
or preterm birth. Moreover this category of dangerous foods includes:
deli meats, undercooked chicken, pork or read meat, sushi and raw
seafood.
Secondly, another aliment
which is not allowed in the diets for pregnant women are raw eggs.
Due to their risk of carrying salmonella, raw eggs can cause food
poisoning that may lead to severe diarrhea or sickness and even
preterm labor. In order to avoid raw eggs, pregnant women should
quit eating different foods such as eggnog, cookie batter, ceasar
salad dressing and also homemade ice cream. Furthermore, other categories
of dangerous foods during pregnancy are the unpasteurized food and
beverages. Even though, milk is considered an healthy drinking because
it provides calcium to the body, unpasteurized milk may consist
a dangerous bacteria called listeria which is responsible for many
illnesses every year. Foods which may contain listeria are: first
of all raw milk, unpasteurized juice and also different kinds of
cheeses.
Thirdly, even
though many people consider that fish is an healthy food, the truth
is that not all the fish is good for pregnancy. Moreover, fish is
important for an healthy pregnancy by providing omega-3 fatty acids,
on the other hand there are certain fish which have very high levels
of methyl mercury. In addition to this methyl mercury is very dangerous
for the unborn baby by causing serious neurological damages and
also developmental problems. In the category of fish which contain
high levels of methyl mercury are : the shark, the swordfish, the
tilefish and king mackerel. Another category of dangerous fish is
farm raised fish which contain polycarbonated biphenyls (PCBs),
environmental toxins that may affect the health of the fetus.
Pregnant women should
be quite careful when they choose their foods and drinks and they
should always look on the labels in order to detect the substances
that are considered dangerous for their pregnancy. A toxic substance
which is found most of the times in soft drink and candies is aspartame,
a chemical product that may lead to severe disease such as cancer.
It is important to mention that alcohol during pregnancy may cause
severe damages to the baby by preventing him from getting oxygen
and nutrients and moreover heavy drinking may produce to the baby
serious mental and physical dysfunctions.
For more inforamtion
about teenage pregnancy please visit http://www.pregnancy-1st-guide.com/teenage-pregnancy.htm
or http://www.pregnancy-1st-guide.com/
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